How to make braised pork with honey sauce
1.Put the whole piece of meat in water for five minutes, drain it, and cut it into long cubes three centimeters wide and one centimeter thick
2.Put in star anise, onion, ginger and garlic and marinate for ten minutes for a very fresh taste
3.Heat oil in a pan and add rock sugar to boil
4.< /span>Put the marinated pork belly into the pot and stir-fry
5.Pour Cover the meat with warm water, add oil, salt, tangerine peel and vinegar and simmer over high heat for forty minutes
6. Open the lid to collect the juice and prepare to serve
7. Take the braised pork out of the pot, sprinkle with chopped green onion, beautiful Very