How to make ground eggs

  • 1.Soak the ground in cold water for 30 seconds minutes

  • 2.Crack the eggs, add a little salt, stir, heat the oil in a pan, break the eggs and fry until cooked, take them out (forgot to take a photo), cut the green onions into sections

  • 3.Heat oil in a pot, add shallots, and stir-fry until fragrant

  • 4.Add the crust, stir-fry for 2 minutes, add oyster sauce, salt, chicken essence, stir-fry, add eggs

  • 5.Stir fry until plated