• Chive yellow beef How to make dumplings: 1

    1

    Mix flour with warm water to form a dough of moderate hardness and let it rest for 30 minutes, kneading a few times in between.

  • Chive yellow beef How to make dumplings: 2

    2

    Wash the leeks and control the water, and the beef is ready.

  • Chive yellow beef How to make dumplings: 3

    3

    Soak the ginger slices and Sichuan peppercorns in boiling water.

  • Chive yellow beef How to make dumplings:4

    4

    Grind the beef into stuffing, add five-spice powder and ginger powder, pour in hot oil to stimulate the fragrance, add oyster sauce, soy sauce, salt, and add pepper water in batches.

  • Chive Yellow Beef How to make dumplings: 5

    5

    Stir the beef filling in one direction.

  • Chive yellow beef How to make dumplings: 6

    6

    Chop the chives and add them to the beef filling.

  • Chive yellow beef How to make dumplings: 7

    7

    Stir evenly and set aside.

  • Steps to make leek and beef dumplings: 8

    8

    After waking up, roll the noodles into strips and cut them into equal-sized balls.

  • Chive yellow beef How to make dumplings: 9

    9

    Put in an appropriate amount of fillings and wrap it the way you like.

  • Chive yellow beef How to make dumplings: 10

    10

    Wrap them one by one and put them on the plate.

  • Chive yellow beef How to make dumplings: 11

    11

    Boil the dumplings in a pot of boiling water for three times and put them on a plate.

  • Steps to make chive yellow beef dumplings ：12

    12

    Served with red oil and garlic sauce, it tastes great.

  • Chive yellow beef How to make dumplings: 13

    13

    Picture of the finished product.

Tips

The most beautiful home-cooked taste! Have a great weekend!