-
1
Eggs, add water and mix well -
2
Strain it once, cover it with plastic wrap, and poke a few small holes in it with a toothpick. -
3
Steam over high heat for 8 minutes -
4
Take it out and eat! -
5
Delicate lubrication -
6
Finished product picture!
1
Eggs, add water and mix well
2
Strain it once, cover it with plastic wrap, and poke a few small holes in it with a toothpick.
3
Steam over high heat for 8 minutes
4
Take it out and eat!
5
Delicate lubrication
6
Finished product picture!