-
1
Wash and cut the eggplant into strips. -
2
Steamed. -
3
Take it out and let it cool. -
4
The ingredients are as follows. -
5
Add appropriate amount of light soy vinegar. -
6
Add spicy sauce. -
7
Add sesame paste and mix well. -
8
It’s started.
1
Wash and cut the eggplant into strips.2
Steamed.3
Take it out and let it cool.4
The ingredients are as follows.5
Add appropriate amount of light soy vinegar.6
Add spicy sauce.7
Add sesame paste and mix well.8
It’s started.