How to cook mutton
1. Wash the mutton
2.Pour cold water into the pot
< li id="make3" class="list2" >4.Refill the pot with water, add onion and ginger, and add mutton
5.Bring to a boil over high heat, turn to medium heat and simmer for about 40 minutes.
li>6. Let cool, cut crosswise into 2 cm thick slices, and put them into bowls one by one
7. Put side dishes (white radish, carrots, dried radish can be used), pepper, star anise, onion, ginger, and cooking wine on top of the lamb. p>
8. Add salt to the mutton soup, stir it into a bowl, cover it and steam it for about an hour.
< /li>9.Invert it on the plate and uncover the bowlThat’s it.
10.The finished product is tempting, do you have the urge to eat it? If you like it, try it!
3. Boil the water and skim off the scum, and remove the mutton