How to make snowflake fried dumplings

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    1.Put appropriate amount of oil in the pan and heat over low heat.

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    2. Place the dumplings evenly in the middle of the pan.

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    3.Put a small amount of starch into the bowl.

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    4.Add half a bowl of water and stir evenly.

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    5.Pour the starch water on the dumplings.

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    6.Reduce the heat to medium-low to heat, and cover the pot with a lid.

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    7. When the water is almost dry, reduce the heat to medium and simmer until the starch water solidifies and turns golden brown

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    8. Finished product picture.