How to stir-fry cowpeas
1.Wash the cowpeas and soak them in water to avoid pesticide residue
2.Take out the cowpeas, rinse them, and set aside for later use
3.Wash the garlic seeds Chop cleanly and set aside
4.Wash the pot and dry it, pour in an appropriate amount of cooking oil, pour the minced garlic into the pot, stir-fry over low heat until the garlic is fragrant
5.Pour the cowpeas into the pot and stir-fry over high heat
6. Fry until they are almost tender, pour in an appropriate amount of salt and a small amount of water, and simmer the beans for a while
7.The water will be absorbed once the flavor is absorbed
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